Thursday
December 9, 2010

Nutella Stuffed French Toast

something delicious to sabotage my diet with this weekend. mmmmmm! (wouldn’t it look pretty with ripe red strawberries on top?)

INGREDIENTS
4 slices Texas Toast
2 eggs
1/4 cup heavy cream
1/8 cup powdered sugar
4 Tbsp Nutella
maple syrup or strawberries

Preheat a nonstick skillet over medium low heat. In a bowl whisk together the eggs, cream, and powdered sugar. Take 2 slices of the Texas Toast and spread 1 Tbsp of Nutella on each one. Sandwich together and dip both sides in the custard mixture. Grill on each side until brown, about 3-4 minutes. Remove from heat and serve immediately with maple syrup.

recipe and photo by heathersdish.com

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Categories: Bread, breakfast

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