Pumpkin Spice Latte

WOW, such a great fall drink! …Katie from chocolatecoveredkatie.com teaches you to make her version of the Starbucks Pumkin Spiced Latte. MMMM!
2 T canned pumpkin
1/4 tsp pumpkin pie spice
1 cup milk of choice, or (for a richer taste) a combination of nondairy creamer and milk
1 tsp pure vanilla extract
3-4 T strong coffee
sugar or stevia to taste
Mix everything but the coffee with a fork or whisk. (Then, for a hot latte, you can either microwave or heat on the stove.) Add coffee and whisk again.
If desired, top with Coconut Cool Whip.
Posted by: spearmint kitchen
Comments (1)
Add a Comment
* Required- About
- Appetizer
- aprons
- baby food
- biscuit
- borscht
- bowls
- Bread
- breakfast
- brownies
- cake
- catering
- cheese
- chicken
- cocktails
- comfort foods
- cookbooks
- cookies
- cupcakes
- Curry
- dessert
- dining
- dinner
- dip
- dishes
- DIY project
- drinks
- fish
- food photography
- Fruit
- Fun Food
- glasses
- grains
- holiday recipes
- hot chocolate
- housewarming gifts
- ice cream
- ingredients
- kitchen accessories
- kitchen decor
- legumes
- linens
- main dish
- mexican
- Moroccan Dish
- mugs
- oysters
- pasta
- Pie
- pizza
- placemats
- plates
- popsicles
- potato
- restaurants/cafes
- rice
- salad
- salmon
- salt and pepper shakers
- sandwiches
- sea food
- serveware
- shrimp
- side dish
- silverware
- smoothie
- snacks
- soup
- squash
- stir fry
- sushi
- tacos
- tartelette
- tea towels
- Thai
- Uncategorized
- vegetables
- vintage
- Wine
We'd love to hear from you! Please email us at spearmintkitchen@gmail.com









Carly
Looks fabulous! And because it calls for strong coffee, it’s less perplexing for those who are without an espresso maker. Good way to save $5 a day if you’re a starbucks feind
Ironically (or not!), I just prepared something really similar for my new series, “The Twelve Days of Pumpkins,” which features TWELVE pumpkin recipes (a new one every day). I started it today!
-Carly @ Createlive